MidPoint Wine Bar & Restaurant

Have you tried one of the Mediterranean cuisine’s most unique flavors—Marinara Sea Bass?

Midpoint’s Signature Selections

Savor handcrafted pizzas, vibrant Mediterranean mezze, and curated charcuterie boards—crafted to elevate every dining moment.

Boards

Caprese Salad

Fresh Mozzarella, Tomatoes, Fresh Basil, Olive Oil, Balsamic Vinager, Garlic Naan

$15.00

Generous Charcuterie Board

American Grana, Gorgonzola, Provolone Extra, Artigiano Vino Rosso, Artigiano Aged Balsamic & Cipolline Onions, Soppressata, Spanish Dry Cured Serrano Ham, Pepperoni, Olives, Jam, Crackers, Garlic Naan Flatbread

$25.00

Mini Charcuterie Board

American Grana, Gorgonzola, Provolone Extra, Artigiano Vino Rosso, Artigiano Aged Balsamic & Cipolline Onions, Soppressata, Spanish Dry Cured Serrano Ham, Pepperoni, Olives, Jam, Crackers, Flat Bread

$14.00

Sip & Snack

Glass of Red Wine Served with American Grana Cheese and Spanish Dry Cured Serrano Ham

$13.00

Cheese Fondue

Melted Creamy Brie, Dried Figs, Apples, Asst Fresh Fruits, Grilled Italian Mixed Vegetable, Croutons, Garlic Naan, Hot Honey Bites

$23.00

Mixed Appetizers

Arancini, Macaroni & Gouda Bites, Hot Honey Bites, Mozzarella Sticks, Pickle Fries, French Fries, with two dip sauces of your choosing

$25.00

5 Starters (Mezze) Plate

5 Starters (Mezze) Plate*: Enjoy Our Delightful Mezze Board, Perfect For Sharing or As a Light Meal. Choose Five Exquisite Mezze Varieties, Crafted with Fresh, High-Quality Ingredients, and Accompanied By Warm, with Garlic Naan

$23.00

Prosciutto & Burrata

Prosciutto & Burrata: Fresh burrata served with prosciutto di Parma, arugula and vine-ripened tomatoes, shaved parmesan, finished with extra virgin olive oil and a touch of balsamic glaze.

$24.00

At Midpoint,

food speaks from the heart

We don’t just serve meals— we serve memories.

Carefully crafted, steeped in tradition, and shared with those who matter most.

Every dish we serve is a reflection of care - made with fresh, honest ingredients and a passion for gathering around the table.

More than a meal, our food is a celebration of togetherness— to be savored with the ones you love.

Starters (Mezze + Appetizers)

Anchovies Marinated Cured White

$12.00

Arancini Rice Balls

served with roasted garlic aioli

$9.00

Artichokes Chilled Marinated

Perfectly Seasoned Artichoke Quarters, Grilled Over an Open Flame with a Touch of Oil

$11.00

Artichokes Warm Marinated

Perfectly Seasoned Artichoke Quarters, Grilled Over an Open Flame with a Touch of Oil

$12.00

Battered Macaroni & Gouda Cheese Bites

served with ranch

$9.00

Cheddar Cheese Curd Bites

served with marinara

$9.00

Cheese Cigars

Mexican-Style Melting Cheese and Cotija Cheese Cream Cheese, Red Pepper Flakes and Jalapeno Pieces Hand-Rolled in a Spring Roll Wrapper

Fresh Stuffed Vine Leaves

Vine grape leaves, stuffed with a delicious herb-y rice mix, shaped into little rolls and boiled until wonderfully tender

Garlic Naan Flatbread & Marinara

Garlic Naan Flatbread Served with House Made Marinara

$8.00

Hot Honey Cheese Bites

served with sriracha hot honey

$11.00

Hummus

Made in House with Garbanzo Beans, Blended with Sesame-Tahini Paste, Lemon Juice and Garlic

$14.00

Italian Roasted Red Peppers

Roasted Over an Open Flame, These Red Peppers Have a Subtle Smoky Flavor. Served with Olive Oil

Oregano-Infused Octopus Delight

Tender octopus expertly cooked and sautéed with garlic and spices, then finished in butter with aromatic oregano.

Salmon Citrus-Infused Oven-Roasted

Delicately seared in a garlic-butter cast-iron skillet, this fresh salmon fillet is oven-roasted with slices of zesty lemon for a bright, tangy flavor. Finished with a sprinkle of fresh arugula, it’s served alongside creamy mashed potatoes for a dish that’s as elegant as it is satisfying

$25.00

Sea Bass Chilled Marinated

a Unique Taste Consisting of The Perfect Combination of Midpoint's Unique Cooking Method, Special Sauce Prepared with Orange, Lime, Onions, Mustard, Garlic and Olive Oil

$14.00

Shrimp Stew

Jumbo Shrimp, Cremini Mushrooms, Grape Tomatoes, Suny Dry Tomatoes, Fresh Garlic, Paprika, Oregano, Pecan

$17.00

Spicy Battered Cauliflower

served with blue cheese

$9.00

Tomato Red Wedge Vine Ripe Roasted

Vine-ripened tomatoes are roasted for 12 hours and marinated in oil, garlic, herbs, and spices

$11.00

Tzatziki

Natural Goat Yogurt, Cucumber, Garlic, and a Drizzle of Olive Oil

$11.00

Vegan Chicken Tenders

served with marinara

$11.00

Fried Calamari

Lightly seasoned crispy calamari served with marinara sauce and lemon.

$17.00

Golden Zucchini Blossoms

Lightly battered zucchini blossoms filled with ricotta and mascarpone, fried golden, served with marinara

$16.00

Fire-Roasted Eggplant & Red Pepper Salad

Smoky roasted eggplant with fire-roasted red peppers, garlic, lemon and extra virgin olive oil

$13.00

Smoky Baba Ganoush

Fire-roasted eggplant blended with tahini, lemon, garlic and extra virgin olive oil

$13.00

Crispy Tempura Shrimp

Light, crispy shrimp served with lemon & spicy aioli.

$14.00

Fried Pickle Cream Cheese Bites

Crispy breaded bites filled with tangy pickles and creamy cheese, served with ranch.

$12.00

Chicken Wings

Gluten Free Options Available

MidPoint Special Wings (8pc)

Deep-fried wings sautéed in hot sauce and butter, finished with chopped celery and a drizzle of hot honey. Gluten Free, 8pc

$14.00

Jumbo Buffalo Wings

Bone-in wings in the flavor of your choice, served with Blue Cheese, Carrots and Celery - Gluten Free

Breaded Boneless Chicken Chunks

Wings in the flavor of your choice, served with Blue Cheese, Carrots and Celery - Gluten Free

Vegetarian Boneless Chicken Chunks

Wings in the flavor of your choice, served with Ranch, Carrots and Celery

Salads

Apple & Chicken Salad

Romaine, Grilled Chicken, Red Onion, Tomatoes, Apple, Pecan, Gorgonzola Cheese, Ranch Dressing

$13.00

Caesar Salad

Romaine Lettuce, Shaved Parmesan, Croutons, Caesar Dressing

$12.00

Chicken Caesar Salad

Romaine, Grilled Chicken, Shaved Parmesan, Croutons, Caesar Dressing

$13.00

Garden Salad

Romaine Spinach, Arugula, Tomatoes, Onion, Cucumber, Green Pepper, Italian Dressing - Gluten Free

$11.00

Mediterranean Salad

Romaine, Red Cabbage, Onions, Tomatoes, Cucumbers, Roasted Artichokes, Assorted Imported Olives, Goat Cheese, Oregano, Red Wine Vinaigrette Dressing - Gluten Free

$13.00

Spinach & Goat Salad

Spinach, Cheese, Crimini Mushrooms, Bacon, Red Onions, Grape Tomatoes, Pecans, Chianti Vinaigrette Dressing - Gluten Free

$12.00

Very Berry

Spinach, Blueberries, Strawberries, Goat Cheese, Red Onion, Glazed Pecans, Honey Mustard Dressing

$13.00

Arugula & Buratta Salad

Arugula & Buratta Salad: Fresh burrata, arugula, grape tomatoes, shaved parmesan, balsamic glaze, extra virgin olive oil.

$19.00

Sandwiches, Wraps & Paninis

Hot Honey Three Cheese Panini

Hot Honey Three Cheese Panini: Fresh Mozzarella, provolone and aged asiago, sweet caramelized onions and a touch of hot honey.

$18.00

3 Cheese Panini

Fresh Mozzarella, Provolone, Asiago, Toasted White Rosemary Roll served with French Fries

$15.00

Black Forest Ham & Cheese Panini

Black Forest Ham, Fresh Mozzarella, Provolone, Asiago, Toasted White Rosemary Roll served with French Fries

$15.00

Turkey Asiago & Pesto Panini

Roasted Turkey, Bacon, Asiago, Pesto Mayo, Caramelized Onions, Sun Dry Tomato, Toasted White Rosemary Roll with French fries

$15.00

Parmesan Ricotta Hot Sub

House Marinara Sauce, Blend of Melted Mozzarella, Ricotta, Parmesan and Parsley. Choose From Eggplant, Meatballs or Chicken, All Served On Freshly Baked Bread

$15.00

Buffalo Chicken Hot Sub

Crispy Chicken, Hot Sauce, Blend of Melted Cheeses, Served On Freshly Baked Bread

$15.00

Club Cold Sub

Roasted Turkey, Black Forest Ham, Bacon, Tomatoes, Lettuce, Mayo, Provolone Cheese

$15.00

Italian Cold Sub

Genoa Salami, Soppressata, Black Forest, Ham, Provolone, Hot Cherry Peppers, Lettuce, Tomato, Onion, Mayo, Red Wine Vinegar, Olive Oil, White Rosemary Roll Served with French Fries

$15.00

Turkey Bacon Cold Sub

Roasted Turkey, Bacon, Mayo, Lettuce, Tomato, Onion, Provolone, Red Wine Vinegar, Olive Oil, White Rosemary Roll Served with French Fries

$15.00

Beef & Lamb Mix Gyro, Mediterranean Style

Traditionally Prepared Blend of Beef and Lamb Gyro, Midpoint Salad (Arugula, Red Cabbage, Red Onions, Cherry Tomato), Creamy Tzatziki Sauce. Served On Freshly Baked Bread

$18.00

Chicken Gyro, Mediterranean Style

Traditionally Prepared Sliced Chicken Gyro (marinated with a blend of Mediterranean herbs and spices), Midpoint Salad (Arugula, Red Cabbage, Red Onions, Cherry Tomato), Creamy Tzatziki Sauce, Served on Fresh Panuozzo Bread or Garlic Naan Flatbread.

$18.00

Chicken Caesar Wrap

Tomato Basil Wrap, Romaine Lettuce, Grilled Chicken, Caesar Dressing and Shaved Parmesan Cheese

$15.00

Mediterranean Chicken Wrap

Tomato Basil Wrap, Romaine Lettuce, Hummus, Red Wine Vinaigrette, Mediterranean Cucumber Relish, Artichokes, Roasted Chicken and Feta

$16.00

Prosciutto & Burrata Panuozzo

Prosciutto & Burrata Panuozzo: Prosciutto di Parma, fresh burrata, arugula, roasted tomatoes, extra virgin olive oil. served with french fries.

$19.00

Pasta

Gluten Free And Vegan Options Available

Penne Pasta

Marinara, Grated Parmesan, Fresh Parsley Served with Breadsticks

$17.00

Penne alla Vodka

Tossed in a Creamy Vodka Sauce Served with Breadsticks

$18.00

Penne Bianco

Al dente penne pasta tossed in creamy white sauce, enriched with fresh garlic and Parmesan cheese, garnished with parsley.

$19.00

Gluten Free Penne

Marinara, Grated Parmesan, Fresh Parsley Served with Breadsticks

$18.00

Roasted Vegetable Ravioli (V)

Slowly roasted carrots, string beans, cauliflower, broccoli, sweet peas, sweet corn, caramelized onions, and red peppers, wrapped in fresh vegan (egg-free) pasta in a large medallion-shaped ravioli. served with a light marinara sauce, parmesan cheese, and fresh parsley. For a vegan option, a dairy-free version is available.

$19.00

Side of Meatball (4Pc)

$7.00

Dessert & Gelato Ice Cream

Lemon Italian Cream Cake

$11.00

Limoncello Gelato

$10.00

Fry Dough with Hazelnut Spread

Mid Point Fry Dough with Hazelnut Cocoa Spread and Strawberry

$8.00

Brownie GF V

$7.00

Baklava with Pistachio

$9.00

Calzone with Hazelnut Spread

$11.00

Chocolate Gelato Ice Cream

$7.00

Gianduia Gelato Ice Cream

$7.00

Pistashio Gelato Ice Cream

$7.00

Vanilla Bean Gelato Ice Cream

$7.00

Lemon Sorbet Gelato Ice Cream

$7.00

Add-ons & Extras - Bread & Dipping Sauce

Add-ons & Extras

Menu Group

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White

WH1 – Albariño, Martín Códax, Rías Baixas, Galicia, Spain

A dry, elegant white wine with crisp pear and passion fruit flavors, delivering a fresh and vibrant finish.

WH2 – Bordeaux Blanc, Clarendelle, Bordeaux, France

A dry, refreshing blend with notes of lemon, pineapple, and grapefruit, complemented by balanced acidity.

WH3 – Chardonnay, William Hill Estate Winery, North Coast, California

A dry Chardonnay with ripe melon, peach, and tropical fruit flavors, finishing with a creamy texture.

WH4 – Chardonnay, Sonoma Reserve, Clos Du Bois, Sonoma, California

A dry and smooth Chardonnay with elegant notes of tropical fruits, crisp apple, and subtle oak.

WH5 – Chardonnay, Fontanelle, Banfi, Toscana, Italy

A dry and elegant Chardonnay with notes of pear, apricot, and elderflower, finishing with subtle vanilla and a mineral edge.

WH6 – Pinot Grigio, Caposaldo, Veneto, Italy

A dry, crisp wine with delicate aromas of white fruit, flowers, and almonds, offering a vibrant texture.

WH7 – Pinot Grigio, Santa Margherita, Alto Adige, Italy

A dry and crisp Pinot Grigio with aromas of green apple, citrus, and a clean, mineral finish. 375ml Bottle

WH8 – Pinot Gris, J Vineyards & Winery, Sonoma, California

A dry white wine with vibrant notes of key lime and tropical fruit, delivering a bright and refreshing experience.

WH9 – Riesling, Lakewood Vineyards, Finger Lakes

A balanced favorite with a medium-sweet profile, perfectly positioned between dry and sweet, featuring crisp acidity and fruity undertones.

WH10 – Sauvignon Blanc, Kono, Marlborough, New Zealand

A dry, aromatic wine with citrus zest, grapefruit, and passion fruit flavors, balanced by vibrant acidity.

WH11 – Sauvignon Blanc, Groth, Napa Valley, California

A dry, aromatic wine with citrus zest, grapefruit, and passion fruit flavors, balanced by vibrant acidity.

Red

RL1 – Pinot Noir, MacMurray Ranch, Central Coast, California

A dry Pinot Noir with delicate aromas of cherry, raspberry, and pomegranate, and a silky mouthfeel.

RL2 – Beaujolais-Villages, Louis Jadot, Burgundy, France

A dry and vibrant light-bodied red with juicy red berries, floral notes, and a smooth, chillable finish.

RM1 – Bogle Vineyards Merlot, California

A dry and smooth Merlot with ripe black cherry, plum, and a hint of mocha, balanced by soft tannins.

RM2 – Chianti, DaVinci Wine, Tuscany, Italy

A dry Italian red wine with bright flavors of plums and cherries, complemented by a soft mineral finish.

RM3 – Rioja Crianza, Viña Real, Rioja, Spain

A dry blend with notes of black cherry and raspberry, delivering a smooth and structured finish.

RM4 – Centine Toscana Red Blend, Castello Banfi, Tuscany, Italy

A dry, rich red blend with flavors of black cherry and plum, balanced by subtle spice and oak.

RM5 – Bordeaux, Clarendelle, Bordeaux, France

A dry and elegant Bordeaux with dark fruit and blackcurrant notes, and a velvety texture.

RM6 – Ribera del Duero Tempranillo, Bela Winery, Castilla y León, Spain

A dry Tempranillo with floral aromas, black cherry flavors, and a hint of violet.

RM7 – Red Blend, Tapestry, Paso Robles, California

A dry red blend bursting with aromas of ripe blueberry, blackberry, sage, and cedar.

RM8 – Malbec, Piattelli Reserve, Mendoza, Argentina

A dry and elegant Malbec with aromas of blackberry, dark cherry, and subtle spice.

RB1 – Cabernet Sauvignon, Col di Sasso, Banfi, Toscana IGT, Italy

A dry and approachable Cabernet blend with notes of black cherry, gentle spice, and a smooth, fruit-forward finish.

RB2 – Cabernet Sauvignon, Montes Wines, Rapel Valley, Chile

A dry and balanced Cabernet Sauvignon with smooth tannins and aromas of strawberry and vanilla.

RB3 – Boneshaker Old Vine Zinfandel, Lodi, California

A dry and bold Zinfandel with rich aromas of blackberries, toasted spice, and a lingering finish.

RB4 – Cabernet Sauvignon, Louis M. Martini, Sonoma, California

A dry Cabernet Sauvignon with balanced acidity, black cherry, and plum notes.

RSIG1 – Garnatxa Negra, Sindicat La Figuera, Montsant, Catalonia, Spain

A dry red wine with vibrant aromas of ripe red berries, Mediterranean herbs, and floral notes.

RSIG2 – Barolo, Franco Amoroso, Piedmont, Italy

A dry and elegant Barolo with notes of mint, soft berries, and anise.

RSIG3 – Petite Sirah, Stags’ Leap, Napa Valley, California

A rich and dry Petite Sirah with layers of dark fruit and spice.

RSIG4 – Com Tu Garnacha, Clos Mogador, Priorat, Spain

A dry and complex Garnacha with bold red fruit and herbal notes.

Sparkling

SP1 – Bubbly Candeo, Lakewood Vineyards, Finger Lakes

A crisp and light sparkling wine with a dry profile, showcasing fruity and refreshing undertones.

SP2 – Prosecco Zonin, Famiglia, Italy

A medium-dry Prosecco with fruity and floral notes, complemented by hints of orange blossom and peach flavors.

SP3 – Champagne Brut, Moët & Chandon, France

An iconic French Champagne with golden straw color, green apple and citrus notes, balanced by fine mousse and elegant mineral freshness.

Orange

OR1 – Orange Wine, The Vice, Napa Valley, California

A sweet, exotic wine made from Gewürztraminer grapes, with notes of mandarin and rose.

OR2 – Gewürztraminer Orange, Voleur, Finger Lakes, NY

A dry and aromatic orange wine with notes of Earl Grey tea, candied orange, and exotic spice.

Rosé

RS1 – Bordeaux Rosé, Clarendelle, Bordeaux, France

A dry and refreshing rosé with ripe raspberry and strawberry flavors, finishing with a soft and clean touch.

RS2 – Rosé, Whispering Angel, Provence, France

A dry and smooth rosé with bright red berry notes and a rounded finish.

RS3 – Dry Rosé, Dr. Konstantin Frank, Finger Lakes, NY

A bright and dry rosé with notes of strawberry, hibiscus, and a mineral-driven finish.

Sangria / Sweet

SW1 – Red Sangria, Eppa, Yecla, Spain

A medium-sweet sangria with ripe berries, citrus, and floral notes, creating a lively and refreshing blend.

SW2 – Moscato d’Asti “Nivole”, Michele Chiarlo, Piedmont, Italy

A bright and lightly sparkling dessert wine with aromas of white flowers, peach, and apricot. Sweet, fresh, and delicately creamy — a perfect finish to your meal.

Beer

Peroni on Top

$7.00

Fiddlehead IPA on Top

Ommegang 3 Philosophers

White Claw Black Cherry

$5.00

White Claw Natural Lime

$5.00

Catering Menu

Pasta Catering

Salad Catering

CLASSICS PIZZA PACKAGE: One of each BBQ Chicken Pizza, Margarita Pizza, Cheese Pizza, Pepperoni Pizza, 3 Meats Pizza, Salad:

$155.00

FAVORITES PIZZA PACKAGE: One of each Broccoli Ricotta Pizza, Margaritta Pizza, MidPoint Combo Pizza, Cheese Pizza, Hot Honey Pepperoni Pizza, Mediterrenian Salad

$155.00

CUSTOM PIZZA COMBO: 4 pizzas Comes with a Hummus platter and your choice of a Salad

$165.00

CLASSICS PASTA PACKAGE: One of each Penne Pasta, Penne Ala Vodka Pasta, Select Salad

$190.00

FAVORITES PASTA With Side PACKAGE: One of each Penne Pasta, Side of Meatball, Select Salad

$130.00

PASTA AND CHICKEN COMBO: One of each Penne Pasta, Baked Chicken and Potatoes, Select Salad

$145.00

CUSTOM TRIO COMBO: One of each Salad, Penne Pasta, 3Pc Select Pizza

$180.00

CATERING SANDWICHES: An assortment of our 15 pc half cold sandwiches paired with a Classic Caesar Salad

$135.00

CATERING LUNCH BOXES: One of each Half Sandwich, French Fries, Brownie

$18.00

Catering Dessert

Miscellaneous Category

Utensils

Includes napkins, forks and knives. $0.75/ person

$0.75

Happy Hour 12:00-3:00

Mediterranean Appetizer Platter: Hummus, Tzatziki, Stuffed Grape Leaves, Roasted Red Peppers, and Grilled Artichokes

$15.00

Mediterranean Salad

$12.00

Citrus-Infused Oven-Roasted Salmon

$20.00

Penne Pasta Primavera: Grilled Italian Mixed Vegetable with pasta marinara sauce, served over penne pasta

$15.00

Lemon Italian Cream Cake

Premium Spirits & Cocktails

High Noon Vodka Seltzers

Barr Hill Gin & Tonic

Balvenie DoubleWood 12

$17.00

Hibiki Japanese Harmony

$18.00

Pierre Chavin Zero Rose

$9.00

Mediterranean Pink Spritz

$9.00

Captian Morgan Private Stock

$11.00

The Botanist 22 Gin

$12.00

Menu Group

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Limited Summer Selection

Summer Seltzer 4 Pack

$15.00

Weekend Chill 6 Pack

$19.00

Midpoint’s Signature Selections

Boards

At Midpoint,

food speaks from the heart

Starters (Mezze + Appetizers)

Chicken Wings

Salads

Sandwiches, Wraps & Paninis

Pasta

Dessert & Gelato Ice Cream

Add-ons & Extras - Bread & Dipping Sauce

Menu Group

Menu Group

Menu Group

Menu Group

White

Red

Sparkling

Orange

Rosé

Sangria / Sweet

Beer

Catering Menu

Miscellaneous Category

Happy Hour 12:00-3:00

Premium Spirits & Cocktails

Menu Group

Menu Group

Limited Summer Selection

MidPoint Wine Bar & Restaurant Location and Hours